- Department: Environment and Geography
- Credit value: 20 credits
- Credit level: I
- Academic year of delivery: 2023-24
- See module specification for other years: 2022-23
This is a two week field trip to Ghana, where we will work with local universities on short research projects and visit sites of cultural, historical and biological importance. Assessment is based on the research project conducted in Ghana.
The module will in AY 23/24 and then every other year (i.e. AY 25-26 etc) Year 2 and 3 students combined.
Occurrence | Teaching period |
---|---|
A | Semester 2 2023-24 |
This module consists of a two week field trip to Ghana. The aim of the field trip is to experience some of the key theories, challenges and solutions that are discussed throughout the BA in Global Development degree from a developing country perspective. The module begins with preparatory sessions in class in York to prepare students for the practicalities of conducting research overseas. In collaboration with students from a Ghanian University, students will undertake their own research projects in a relevant topic. The development of research projects will begin pre-departure, and data will be collected in the field. Students will be expected to present their initial findings in Ghana, and on return to York prepare a research report. The module gives students an opportunity to explore a development problem in detail, supported by theoretical and practical research and developing their research skills.
Module aims:
To provide students with a structured opportunity to experience some of the development challenges that are discussed throughout the degree
To enable students to apply the theories of data collection learned within the degree to practical research settings
To provide students with the opportunity to develop and implement a research project under close supervision
To encourage students to understand the links between history, politics and the environment in relation to development goals within a developing country setting.
Understanding of how historical complexities continue to influence development today
Skills in fieldwork planning, logistics, health and safety and ethics, and research project design
Research skills in field data collection, data and critical analysis and evaluation of development issues
An ability to work, communicate and conduct research in cross-cultural contexts
Oral and written research communication skills
Task | % of module mark |
---|---|
Essay/coursework | 70 |
Oral presentation/seminar/exam | 30 |
None
Task | % of module mark |
---|---|
Essay/coursework | 100 |
Within the standard 25 working days
ABBEY, P., TOMLINSON, P. R. & BRANSTON, J. R. 2016. Perceptions of governance and social capital in Ghana's cocoa industry. Journal of rural studies, 44, 153-163.
ARAUJO, A. L. 2018. Tourism and Heritage Sites of the Atlantic Slave Trade and Slavery. Chichester, UK.
INGRAM, V., VAN RIJN, F., WAARTS, Y. & GILHUIS, H. 2018. The Impacts of Cocoa Sustainability Initiatives in West Africa. Sustainability (Basel, Switzerland), 10, 4249.